The patented, hand-woven, straw-plaited round bottle has become an iconic symbol of the brand. An excellent mixing gin.

Also they are the sole producers of the patented Original Maraschino Cherries having their own orchard of over More at www. It is a deep green drink with a very bitter taste.

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Absinthe was very popular with 19th century intellectuals, poets and artists like Oscar Wilde and Vincent Van Gogh. Besides having a very high alcohol content, absinthe was also said to induce a dreamlike state, enhance creativity and facilitate artistic expression.

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Packaging: 0. Luxardo is a standout amongst its competitors. Pungent, attractive sweet almond, caramel, and orange aromas. A viscous attack leads to a full-bodied palate with marked sweetness.

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Enticing, flavorful finish. Sweet but balanced. Great in coffee and international cocktails. Excellent for baking and cheese cakes. Amaro Abano is a medium bitter, popular in Italy. It is drunk straight after a meal with or without ice to help digestion.

Very viscous. The finish has an assertive citrus zest quality with a drier character.

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Hazelnuts are shelled, toasted and crushed, then infused in a solution of alcohol and water. The hazelnut infusion is distilled to produce a natural hazelnut distillate. A number of natural extracts — including cocoa and vanilla — are blended with the hazelnut infusion and hazelnut distillate.

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Luxardo Angioletto is used in a variety of cocktails, in dessert drinks and shooters. It adds a rich, nutty flavor with notes of dark chocolate and vanilla.

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It is also served straight, chilled, over ice, or with soda or tonic. Luxardo Aperitivo expresses the rich aperitivo tradition for which it was named. Apricot Martini group dating won the first prize during a competition for a new and most innovative Italian liqueur, held in Rome in It is a liqueur obtained by speed ​​dating bruno faidtti infusion of apricots in pure alcohol aged in oak casks.

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Best serverd neat or on the rocks. Luxardo® Bitter Bianco comes from a well-balanced distilled infusion of bitter herbs, aromatic plants and citrus fruits in water and alcohol.

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After 19 days of refinement the product is filtered and ready to be bottled. An excellent mixing gin. A luscious coffee liqueur from Luxardo martini group dating with the best coffees from Central America and Kenya, with the Arabica type predominating.

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Great served neat, on the rocks, or with cream as an after dinner drink. Great in mixed drinks, and as an ingredient in international cocktails calling for coffee liqueur: Irish Coffee, Alexander, Black Russian, Surfer, Pousse-Caffé, etc. Use in desserts and confectionery, as an ingredient for Tiramisu and other coffee flavored gourmet preparations. Fernet Luxardo is known for its ability to stimulate the digestion.

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It is more and more used in cocktails thanks to its intense particular flavour. The stem is lightly pressed, kept cool and quickly distilled to preserve the fresh taste.

A traditional copper pot still is used for distilling this fine quality spirit.

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A viscous attack leads to a medium-bodied palate with great smoothness. Shows very little burn.

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Neutral, rounded finish. The liqueur is distilled from the patented Maraschino Cherries grown by Luxadro in their The finish is medium-long, properly juicy and oily and in a word luscious; a superb, understated and classy Limoncello. Luxardo first advertised its Limoncello in Paul Pacult Packaging: 0.

The patented, hand-woven, straw-plaited round bottle has become an iconic symbol of the brand. Maraschino is one of very few liqueurs produced by distillation.

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It is made from the Luxardo Marasca cherry, a sour cherry variety cultivated exclusively by Luxardo in the Martini group dating region of Italy. It is aged 3 years in Larchwood, and the distillate is allowed to mature for one to two years in Finnish Ashwood vats — a wood that does not lend its color even after many years of maturing. It can also be served on the rocks as a refreshing appetizer.

Try a dash in your next Martini and you will never want one without Luxardo Orange Bitters again. Best served chilled or in classic international cocktails such as the Martini, Cosmopolitan and many more.

Sambuca is a sweet but strong liqueur, containing essential oils obtained by steam martini group dating the seeds of star anise, which are soluble in pure alcohol. A concentrated solution of sugar and other natural aromas is added to this mixture in order to create an excellent tasting liqueur.

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Sour cherry aromas follow through on a lighter palate with sweet red cherry flavors showing a trace of natural tartness. Use as flavor in confectionery and gelato, over berry fruits and with pure dark chocolate. Increasingly, bars are featuring apple martinis as house specialties due to popularity with consumers.

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Luxardo passes the test with flying colors. The refined Triple Sec of Luxardo is the result of the distillation of bitter oranges from Curaçao and sweet oranges and tangerines from Sicily, enriched by the delicate aroma of orange blossoms.

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Subdued nut and orange aromas show a touch of heat. A viscous attack leads to a full-bodied, fiery palate. Hot, sweet finish.